Fat Loss 4 Idiots Opinion

Thursday, February 5, 2009

How to Boost Your Metabolism and Immune System With Noni

By Lenette Nakauchi

Island Fire Noni Elixir is a health tonic focused on rejuvenation, detoxification, superior energy, good mood, and overall health. Is is a proprietary product from Elements for Life and is now considered by raw food health experts such as David Wolfe and Steve Adler as the best Noni product on the market. This is a live, unpasteurized, Noni juice with no added fruit juices, artificial flavorings or colors, or refined sugars. It is made from Tahitian Noni juice and has ginger, Hawaiian Turmeric, cayenne, lemon, apple cider vinegar, and trace minerals (both from colloidal, and plant and ocean-sourced ionic minerals) added in for additional health benefits. A shot or two in the morning will really liven up your metabolism and immune system!

David Wolfe, world authority on raw foods and superfoods, has referred to Noni as his favorites food and fruit of all time. The fruit is found all over the island of Hawaii and other tropical environments. For 15 years now, various companies have been trying to get Noni products out to people. But unfortunately, almost all Noni juices have been pasteurized and have added fruit juices and this undoes most, if not all, of the benefits of Noni.

Polynesian culture has used traditionally used Noni for thousands of years and is actually known in Polynesian lore as a "cure-all." Noni contains large amounts of sulfur and the highest natural concentration of polysaccharides. Sulfur is a beauty mineral and does wonders for our hair, skin, and nails. Polysaccharides are type of sugar that stimulates the immune system. If we have enough polysaccharides in our diet, body naturally becomes more resistant to viruses, bacteria, etc. Polysaccharides also stimulate the immune system to help ward off illness, aides in digestion and helps to cleanse the digestive tract. As we learn more and more about this, the future of nutrition may become quite focused on this type of sugar.

Noni has powerful anti-fungal and anti-microbial properties. It can boost your immune system. There is no sugar stimulation with just a shot of Island Fire but a long-term energy that supports the immune system (there is just 1 gram of sugar per ounce serving). And because it's unpasteurized, or never been cooked, it is loaded with enzymes--over 140 bio-active enzymes. Enzymes are the workers that turn food into energy and unlock the energy for use in the body. They are essential to cellular function and health, they are what make our five senses happen, and they are what break down the food into nutrients and waste. They are vital for our health and energy levels.

Added ingredients turmeric and ginger really make Island Fire stand out as an overall health tonic. Turmeric is actually the greatest anti-inflammatory in the Ayurvedic system. It is also a wonderful antioxidant. We can tell this just by looking at its bright orange color. Ginger has a large amount of sulfur and sulfur-bearing proteins. Both of these foods put together create a powerful tool for muscle recovery and injury. Ginger, with its high sulfur content, also helps protect us from sun damage, free radicals, and wrinkles. Sulfur is a beauty mineral that can help rejuvenate the skin.

This is really a powerful tonic to take everyday to support your overall health and immune system, as well as help in muscle recovery and skin, hair, and nail strength. There are several ways you can drink Island Fire. You can sip on it like you would a cocktail, alone or on ice. You could take a shot glass or two of it in the morning to wake you up and get your metabolism going. Or you can mix it with coconut water or some soaked and blended Goji Berries for a delicious superfood elixir. The smell and taste of genuine Noni Juice can be quite interesting for most people (like ripened cheese?) but it can grow on you after a while. Elements for Life has really toned down the bitter elements of Noni with all of these bonus ingredients too. It's wonderful that we now get to enjoy this superfood. - 17269

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